Posts Tagged ‘ japanese food

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When you’re having fun on the go and you’re looking for snackage, food which is as mobile as you is always a good thing. In Japan, country of a thousand festivals, food mobility is an important factor to enjoying the celebrations. Many festival snacks come in ball form (takoyaki), on a stick (yakitori) or both, [...]

In part one of “Man, What’s Up With Manju?”, I gave some background on manju, aka man, and listed a few varieties of man common in Japan. If you’d like to play with your own manju recipe, here’re two basic recipes to toy with and finesse to your preference. I’ve also included four complete manju [...]

Man, there’s this Japanese food called manju, and it’s crazy how many different varieties of this snack are out there. There’s An Man (anko filled manju) Kare Man (curry flavored manju filled with curried meat) Niku Man (meat filled Chinese-style manju) and even Pizza Man (this is one manju that really delivers!) This versatile food [...]

Senbei, okaki, and arare, the elusive Japanese rice crackers. Or I should say, good senbei, okaki and arare are elusive. I’ve had my fair share of senbei and arare mixes, most of which have been underwhelming in terms of excitement and enjoyability. They all seem to taste the same with varying [...]

Last year, I posted a brief write-up of Valentine’s Day in Japan. To refresh our memories:

On Valentine’s Day in Japan, the women give all the men in their lives chocolate (choco- チョコ). If the recipient is a co-worker, or someone the woman sees casually, she gives him giri choco (obligation chocolate). [...]

Halloween and Christmas this year were one and the same as David made my Pocky dreams come true by buying me a Halloween Pocky variety pack with Pumpkin Pocky!!
I’ve wanted to try the pumpkin Pocky ever since I discovered it on the Pocky Gallery two years ago. I silently craved to try this Pocky, [...]

29 Jan , 2008

Oden

Posted by: Rachel In: Japanese Recipes

When it gets cold, we all like to munch on comfort foods in the warmth of our cozy abodes. Many comforting foods happen to be cooked in one pot, making them easy and delicious. One simple Japanese comfort food is oden. Oden is a popular winter Japanese hot pot stew, with regional ingredients [...]

17 Jan , 2008

Kimishigure

Posted by: Rachel In: Japanese Recipes

It’s not much of a secret that I love Japanese sweets, aka wagashi. In my free time, I go on the .jp and search out new wagashi to research and try. I spend hours pouring over websites and trying my hand at translating katakana.
The only thing that really gets me through the massive [...]


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